Okay. It is CRAB SOUP. or SHE CRAB SOUP. Maybe even Maryland Crab Soup. Not Crab bisque not any other variation there of.
Soups & Stews
Beef Burgundy ( Beef Bourguignon)
Ok so not the soup/stew time of year but I came across my recipes in my word docs and had to add…
Used this for a Soup, Stew and Brew golf club event. I know it was a touch ‘extra’ for this type of cook off but we were in the mood for something just plain extra. This has been my go to entertaining dish, comfort food dish and have also used as a tail-gate dish from time to time. When I am cooking for us or fam and friends I use a chuck roast , eye of the round roast etc. In other words what is on sale beef. But I do spend the extra buck or two for a better red wine. If you wouldn’t drink it you should not cook with it. So I have to admit I was being a touch of a snob and used a the better cut of meat as well a much better wine.
Chicken Poblano Tortilla Soup
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Since moving to Florida I have gotten away from one of my most favorite things – soups. Soups of any shape and form. Hot – cold does not matter to me. But I saw this recipe in a Keto magazine and had to come up with a version of my own. From my first cooking lesson I found I was just not good at follow a recipe exactly as they are given to me. I think that is my am a sad, sad baker. Do not get me started on those stories. But I promise I am going to try really had to be a better baker.
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